Steamed duck and Chinese mushrooms

Photograph of Steamed duck and Chinese mushrooms from Garran Kitchen eaten by Gary Lum

Garran Kitchen

Today’s lunch came from Garran Kitchen.

Photograph of Steamed duck and Chinese mushrooms from Garran Kitchen eaten by Gary Lum
Steamed duck and Chinese mushrooms from Garran Kitchen

The duck was moist, tender, and delicious. The mushrooms were unctuous. Not enough broccoli though 😢

Author: Gary

I'm a medical practitioner, specialist pathologist in microbiology, and Member of the Order of Australia (2003). I'm for resuscitation, if you find me struggling, please save me. I like to cook food, photograph it and then eat it. I'm also a fan of Star Trek, Stargate, Farscape, and Babylon 5.

Please leave a comment

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.