Photograph of Tasmanian Heritage triple cream brie, carrot, celery, dates, and ginger beer for lunch. Gary Lum.

Brie, Carrot, Celery, Dates, and Ginger beer


Tuesday lunch. Brie Carrot Celery Dates Ginger beer

Ingredients

  • Tasmanian Heritage triple cream brie
  • Carrot
  • Celery
  • Dates
  • Ginger beer

Instructions

  • Slice the brie and put it into a container.
  • Slice the carrot, celery, and dates and put in the same container as the brie.
  • Eat for lunch

Extra information

This is a filling yet light lunch with no added sugar

Here’s the podcast on Anchor.fm


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