Leftover nood bog

Leftover nood bog thumbnail. Gary Lum.

Sunday tea. Leftover nood bog.

Leftovers often taste better than the original meal.

For lunch today I had chicken wings.

PHotograph of Chicken wings with Sichuan seasoning. Gary Lum.
Chicken wings with Sichuan seasoning

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Leftover nood bog

Photograph of Leftover nood bog. Gary Lum.
Leftover nood bog

Check out the recipe here.

Get more podcast information from anchor.fm

The associated YouTube video

Author: Gary

I'm a medical practitioner, specialist pathologist in microbiology, and Member of the Order of Australia (2003). I'm for resuscitation, if you find me struggling, please save me. I like to cook food, photograph it and then eat it. I'm also a fan of Star Trek, Stargate, Farscape, and Babylon 5.

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