Breakfast of champions. Pavlova with brown sugar cream, cherries, and mango. Served with coffee. Gary Lum.

The Breakfast of Champions


Pavlova and coffee

Growing up in Brisbane, Mum would almost always make a pavlova for Christmas. My standard Boxing Day breakfast was leftover pavlova. I know that sounds weird because who would have leftover pavlova. The thing is we would anticipate Boxing Day breakfast so we would save some.

I wasn’t with my family for Christmas 2019 but I’m here in Brisbane now. Mum made a pavlova yesterday and I made sure there was some left for today’s breakfast.

Breakfast of champions. Pavlova with brown sugar cream, cherries, and mango. Gary Lum.
Breakfast of champions. Pavlova with brown sugar cream, cherries, and mango.

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