Oven-baked pork belly with broccolini, asparagus, and corn

Close up. Oven-baked pork belly with broccolini, asparagus, and corn. Gary Lum.

I got home late after some last minute e-mails. I got home and saw that I had pork belly, broccolini, asparagus, and corn in the refrigerator.

I put it all on a baking tray and into an oven at 200 °C for 45 minutes while I did more work e-mail.

Author: Gary

I'm a medical practitioner, specialist pathologist in microbiology, and Member of the Order of Australia (2003). I'm for resuscitation, if you find me struggling, please save me. I like to cook food, photograph it and then eat it. I'm also a fan of Star Trek, Stargate, Farscape, and Babylon 5.

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