Welcome to Random Yummy
a Food Blog
For the first time in many years rather than buying Asian pasta, I bought some European pasta. A simple meal tonight. I need to finish the leftover steak from last week. I also have some spinach left to finish too. It’s an easy enough meal. I boiled some water and cooked the spaghetti. After rinsing… Read more
Pork knuckle, sauerkraut, and apple sauce For the full recipe, check out the post at Yummy Lummy. Recipe Ingredients Slow-cooked Australian pork knuckle Polish sauerkraut Australian grown apple sauce Potato mash Instant gravy Instructions Turn on the oven and heat it to 220 °C. Remove the pork knuckle from the packaging and dry off the surface with… Read more
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