Normally, I eat salmon on Monday nights but I bought two pieces this week.Continue reading “Sous vide salmon with crispy kale sprouts and cherry tomatoes”
I had a good but busy day at work. I needed something quick, easy, and tasty.Continue reading “Leftover lamb and noodle Thai red curry with kale sprouts and cherry tomatoes”
I felt lazy today. I had chicken wings and I had some green vegetables. I figured a one ‘pot’ meal was in order.Continue reading “Oven-cooked chicken wings, broccolini, kale sprouts, and cherry tomatoes”
Came home and didn’t feel much like cooking so I removed the bones from a chicken thigh and drumstick and put them into a baking tray. To that I added a piece of cauliflower plus some cherry tomatoes. I seasoned everything with iodised salt and black peppercorns which I’d ground in a mortar with a pestle.
I served it with an avocado cheek.
Last night I oven cooked a chicken thigh, tonight I pan-fried a deboned chicken thigh and deboned drumstick.Continue reading “Pan-fried chicken thigh with creamy peas and cherry tomatoes”
I bought a chicken thigh schnitzel from Belconnen Chicken earlier this morning. I pan-fried it in garlic butter and then tossed in some sliced red cabbage and cherry tomatoes, put the lid on to effectively steam the vegetables.