Pollo pizzaiola and cabbage

I still have some leftover ‘pizza’ sauce from my steak pizzaiola from Saturday night.  

The photos aren’t pretty but under that layer of mozzarella is a beaten chicken thigh on a wedge of red cabbage. Butter was used to keep the cabbage moist as it cooked. The leftover sauce was really nice with the chicken.

Pollo pizzaiola and cabbage
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