Garlic butter steak and chips tossed in garlic butter with scallops

The full recipe can be found at Yummy Lummy.

Garlic butter steak and chips with scallops

Ingredients

  • Eye fillet steak
  • Iodised rock salt
  • Black whole peppercorns
  • Garlic powder
  • Butter
  • Garlic
  • Dried oregano
  • Scallops
  • McCain frozen chips
  • Butter
  • Garlic

Instructions

Garlic butter

  • Get the butter to room temperature.
  • With a fork mix in the crushed garlic and dried oregano.
  • Form a disc in the bottom of a bowl and refrigerate until it’s time to plate up.

Sous vide steak

  • Remove the steak from the packaging.
  • Trim the fillet and bind the muscle fibres with some cooking twine.
  • Grind some rock salt and whole peppercorns in a mortar with a pestle. Once the salt and pepper have been coarsely ground add in some garlic powder and mix.
  • Season the steak with the salt, pepper, and garlic powder.
  • Seal the steak in a vacuum bag.
  • Cook in a water bath at 57 °C for 2 hours.
  • Remove the bagged steak from the water bath and then remove the steak from the bag.
  • Dry the surface of the steak with absorbent paper.
  • Sear the steak in a cast-iron skillet.

Scallops

  • Dry the surface of the scallops and sear in a hot skillet.
  • McCain SuperFries
  • Cook according to the instructions on the packaging.
  • Once the chips are cooked put them into a large metal mixing bowl.
  • Using microwave radiation melt the butter an mix in some crushed garlic.
  • Pour the melted garlic butter over the hot chips a little bit at a time and toss the chips at the same time.

Pan-fried salmon with scallops and fennel and pomegranate salad

It’s Monday, that means salmon for me.

Pan-fried salmon and scallops with fennel and pomegranate salad
Pan-fried salmon and scallops with fennel and pomegranate salad
Continue reading “Pan-fried salmon with scallops and fennel and pomegranate salad”

Prawn scallop and speck fried cauliflower rice with mushrooms

Tonight’s blog post on Yummy Lummy features a prawn scallop and speck fried cauliflower rice with mushrooms recipe.

The Random Yummy podcast is now available in the Apple Podcast App, Stitcher, Pocket Casts, and Anchor.fm Please subscribe.

Prawn Scallop Speck Fried Cauliflower rice. Gary Lum.
Prawn Scallop Speck Fried Cauliflower rice.
Continue reading “Prawn scallop and speck fried cauliflower rice with mushrooms”

Wagyu sirloin and sea scallops

Tempest Seafood Restaurant and Teppanyaki Grill

It’s New Year’s Eve and I took my parents and Ms18 to Tempest Seafood Restaurant and Teppanyaki Grill in Scarborough for lunch.

This is the first time in about four visits here that I didn’t have a seafood platter.

Australian Wagyu beef

Instead I went with the Wagyu sirloin (cooked medium rare) with caramelised onion, mushroom, bok choi, potato mash, jus, and sea scallops.

Medium rare Wagyu sirloin with sea scallops, mushroom, caramelised onions, potato mash, jus, and bok choi. Gary Lum.
Medium rare Wagyu sirloin with sea scallops, mushroom, caramelised onions, potato mash, jus, and bok choi.
Continue reading “Wagyu sirloin and sea scallops”